How did Little Red Hen make her bread?

Primary 1 and 2 assisted in the making of bread. Using our recipe sheet and instructions we made sure the right ingredients were added and that the dough was given a chance to rise noting the importance of placing it in a warm location! We observed the changes that took place as the dry ingredients became a dough when water was added. In our sample bags we were surprised by how soft squashy and  warm the dough felt. We watched how the dough rose and noted that baking the dough changed it into a tasty loaf.  Our bread got the thumbs up from most of the class😀👍

Tomorrow we will carry out an experiment to show that yeast is important in this process.